Do you ever think about how much food you waste? Around the world, about a third of all food is thrown away. But in France, they're trying to stamp out food waste – through a progressive law passed in 2016, requiring supermarkets to donate unsold products to food banks. Our correspondent Lucy Taylor reports on how well it's working, two years on.
IN: In a small...
OUT: Lucy Taylor, Paris
DUR: 2:26
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.